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| New Water Tanks |
So not much is happening in the garden at present. Actually the garden has gone wild as we have not had the time to see to it. However things will change over the next few months as we plan for our spring and summer harvest.
I have been learning about Traditional Fermentation. I have Sally Fallon's book "Nourishing Traditions" and have been dabbling into fermenting foods but now it's time to get serious. I am presently doing an E-Course on fermentation and plans are underway to get back to brewing beer and herbal wines.
Today I will start with something very easy. A Coopers Mexican Cerveza Beer Kit which has no additives and preservatives. Just malted barley, hops and yeast and tastes great. I don't like the bitter beers. We always make our home brews low alcohol so we use half the recommended sugar. In future, we plan to go back to making things from scratch. Not always successful so it's a good idea to have a good reliable alternative on hand.
